Choose from the following assignments (a or b):
a. Briefly describe three of the following diseases (the Centers for Disease Control is a good resource) and explain the symptoms and how each disease is contracted. Include information on prevention, treatment, prognosis, and current research. You may choose three other diseases that are of special interest to you, if you prefer.
Tetanus
Influenza
Hepatitis A
Hepatitis B
Hepatitis C
Trichinosis
Salmonellosis
Diabetes
Skin Cancer
Lyme Disease
Tuberculosis
AIDS
Heart Disease
Rocky Mountain Spotted Fever
b. Explain several different ways in which foods can become contaminated and how this can be prevented. Describe the symptoms of food poisoning and other illnesses that can result from ingesting contaminated food. What treatments are available?