In “Las Almendras: Almonds,” Esperanza decides to attend the jamaica when Isabel tells her that almond flan, a dessert Esperanza loves, will be served. Other traditional foods are served as well, such as agua de jamaica and tamales.
In other chapters of the novel, Esperanza’s family and friends gather at the table for traditional foods such as arroz (rice), frijoles (beans), and handmade tortillas. The food traditions of Esperanza’s culture are central to her life, and details about food help make the story feel more real for readers.
You can learn even more about the food traditions enjoyed by Esperanza’s family just by looking around online. And the more you know, the more easily you can imagine Esperanza’s daily life and the history of her people as well.
Click the button below to access a worksheet that will guide you in your search.
When you have completed the worksheet, submit it to your teacher. You will be graded based on the amount of information you found and the way you summarize it.
